Sweets Library
A 'sweet' compilation of mithais and sweets we've reimagined and created over time. Browse through our Sweets Library and see what is currently available for you to enjoy!
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Namkeen Jeera Cookies
A tea time favourite! Soft, buttery cookies that are right amount of savoury and sweet, and sprinkled with cumin seeds.
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Assorted Diwali Mithai
A box of festive treats, because the festivities should never end! 1 x Biscuit Biscoff Peda, 2 x Anjeer Kaju Roll, 2 x Kaju Orange Roll, 2 x Kesar Mohanthal, 2 x Nutty Date Barfi
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Pani Puri Popped Chips
[Gluten-free] Not baked, not fried and made with chickpeas, these chips are popped to crispy perfection! Diwali binge eating has never been this chatpata and delicious.
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Modak Medley
A box of assorted modaks to add to the celebrations! Hand-made with love and only the best ingredients.Chocolate Hazelnut Modak, Puran Poli Modak & Carrot Halwa Modak
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Laddu Medley
Laddu lovers assemble! Our Mighty Motichur Laddu, Aai’s Aai's Rava Laddu & Nolen Gur & Coconut Kheer Kadam are too good to stop at just one. 3 x Motichur Laddu, 3 x Aai's Rava Laddu, 3 x Nolen Gur & Coconut Kheer Kadam
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Ukadiche Modak
Traditional steamed modaks filled with coconut, poppy seeds & sesame. This is gluten-free. Each box contains 5 modaks.
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Coffee Rasgulla Tiramisu
Bengali specialty meets Italian classic! Coffee soaked rasgullas layered with mascarpone cream topped with almond brittle and a generous dusting of cocoa powder.
Qty: 200g (approx.) -
Cheat Sweets - Dark Chocolate & Coffee Barfi
Refined sugar-free chocolate barfi made with jaggery and coconut sugar with a dark chocolate and coffee ganache center.
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Very Berry Kalakand
Classic Kalakand with a delicious sweet and tart mixed berry jam.
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Cheat Sweets - Assorted Box
Our range of refined sugar-free assorted sweets made with natural sugars (jaggery, coconut sugar, dates)- Dark Chocolate & Coffee Barfi, Hazelnut Besan Barfi & Nutty Date Barfi.
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Saffron Kaju Katli
[Gluten-free] Our traditional katli, flavoured with saffron!
Approx. 250g - 260g -
Cheat Sweets - Nutty Date Barfi
A little nutty, a whole lot of yummy! A refined sugar-free dry fruit and nut barfi with jaggery, seeds, puffed amaranth and cardamom.
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Kesar Shrikhand
Who doesn’t love a creamy, sweet Shrikhand? Our Gudi Padwa special Kesar Shrikhand (200g) is rich with the flavour of saffron and a delight in every bite!
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Puran Poli
Nothing can beat a hot puran poli with tup or ghee and we’ve made ours just like aai’s! Chana dal, jaggery and a hint of coconut with spices like cardamom stuffed in a freshly made poli.
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Assorted Rakhi Mithai
This Raksha Bandhan, go the extra mile and get your siblings the perfect sweet treats!
Box of 9 & 18 - 3 x Pista Milk Cake + 3 x Kaju Orange Roll + 3 x Biscoff Dulce de Leche Peda
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Dry Fruit Ghevar with Kesar Rabdi
A classic ghee-fried ghevar soaked in sugar syrup, topped with nuts and served with a side of kesar rabdi.
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Assorted Rakhi Mithai - Box of 3
This Raksha Bandhan, go the extra mile and get your siblings the perfect sweet treats!
Box of 3 - 1 x Biscoff Dulce de Leche Peda + 1 x Kesar Paak + 1 x Kaju Orange Roll
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Mango & Matcha Rasgulla Tiramisu
A Bengali delicacy meets an Italian classic with a seasonal twist!
Mango rasgulla layered with mascarpone, topped with matcha powder and freshly chopped mangoes. -
Mango Mithai
This summer we are painting the town yellow with our all-new Mango Collection! 3 x Mango Raspberry Barfi + 3 x Mango Jam Peda + 3 x Mango Cheesecake Bon Bon
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Mango Kalakand
Our mango special Kalakand is topped with aamras and freshly chopped Alphonso mangoes.
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Mango Kesar Shrikhand
A summer treat we all look forward to - creamy, sweet Shrikhand! Our Mango Kesar Shrikhand, rich with the flavour of saffron, gets a seasonal twist with fresh aamras!
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Mango Ghevar Tart
Our Dry Fruit & Nut Ghevar Tart with a mango makeover! Served with a side of Mango Rabdi.
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Shahi Balushahi with Date Rabdi
The Indian cousin of a glazed doughnut! Our Shahi Balushahi dipped in dates cream is flaky, sweet and served with a side of date rabdi.
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Dry Fruit Ghevar with Date Rabdi
A classic ghee-fried ghevar soaked in sugar syrup, topped with nuts and served with a side of date rabdi.
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Sheer Khurma
Eid is incomplete without a warm bowl of Sheer Khurma shared with the family! Roasted vermicelli and mini rasmalai is cooked in milk with the rich flavours of saffron, raisin, pistachio and cashew.
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Coconut Poli
Wholesome, warm and delicious! Our Gudi Padwa special Coconut poli is enhanced with spices like cardamom and ginger powder.
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Cheat Sweets - Box of 3
Our range of assorted sweets made with natural sugars (jaggery, coconut sugar, dates)- Dark Chocolate & Coffee Barfi, Hazelnut Besan Barfi & Nutty Date Barfi.
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Hot Shahi Buns
[Eggless] The love child of Shahi Tukda and a cream bun! Ghee-fried buns filled with (eggless) custard, topped with malai cream
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Easter Treats - Box of 3
[Eggless] All things Easter in 3 little bites! 1 Saffron Kheer Kadam 'Egg' + 1 Carrot Milk Cake + 1 Nutty Chocolate 'Egg'
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Nutty Gujiya
A twist on the classic! Gujiyas stuffed with coconut, jaggery, pista, cashew, chironji and cardamom.
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Special Kali Gajar Halwa
A winter classic! Comforting Gajar ka Halwa made with seasonal black carrots and garnished with pistachios and almonds.
Qty: 250g -
Shahi Balushahi
Glazed doughnut meets Holi! Our Shahi Balushahi is flaky, sweet and topped with thandai cream, rose petals and boondi. Served with a side of thandai rabdi.
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Shakkar Para
Our Shakkar Para is a crunchy, sweet Holi treat that you can’t resist!
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Tex Mex Corn Chivda
[Jain-friendly] If the classic crunchy cornflakes chivda had a Mexican cousin, this would be it. Loaded with cashew nuts, curry leaves and zingy spice, your new favourite namkeen has arrived!
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Dry Fruit Ghevar with Thandai Rabdi
A classic ghee-fried ghevar soaked in sugar syrup, topped with nuts and served with a side of thandai flavoured rabdi.
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Thandai Shrikhand
Who doesn’t love a creamy Shrikhand? With the flavour of thandai and topped with saffron and pistachio, this is as Holi as it gets!
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Peri Peri Potato Salli
Golden-fried potato salli tossed in a peri peri spice mix along with almonds, cashews and raisins.
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Mighty Motichur Laddu
Our sweet take on the old school & traditional boondi Laddoo, an all-season treat! Made with besan, sugar, saffron, ghee & cardamom
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Khatti Meethi Boondi Chikki
A little sweet, a little savoury and a whole lot of crunch! Nostalgic colourful boondi with jaggery and spices make the snack for all those late night taash parties!
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Shahi Balushahi with Kesar Rabdi
The Indian cousin of a glazed doughnut! Our Shahi Balushahi is flaky, sweet and served with a side of kesar rabdi.
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Strawberry & Rose Barks (170g)
Cupid’s version of our classic Choco Butterscotch Barks, smitten with freeze-dried strawberries and rose petals.
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Cheat Sweets - Hazelnut Besan Barfi Box
A take on the popular besan laddu, our barfi is made with the goodness of jaggery, ghee, Bengal gram flour, cardamom, nutmeg and Kashmiri saffron - topped with crunchy-toasted hazelnuts
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Chocolate Butter Cookies
Equal parts of chocolate, butter and indulgence - our Chocolate Butter Cookies with rich cocoa, dark chocolate chips and sea-salt are the perfect after meal treat!
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Kesar Paak
What is Rakhi without some sweet indulgence? Saffron-flavoured Mysore paak dressed with a gold dusted almond.
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Choco Butterscotch Barks
A happy kitchen accident, this sharp-edged dark chocolate & butterscotch brittle is loaded with almonds, sea salt & nostalgia
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Indie Bar - Coconut Caramel Patissa
Our Indie Chocolate Bar is layered with pepper caramel, coconut fluff, patissa and dark chocolate.
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Bombay's 3-Layer Chocolate Fudge
Two layers of 70% dark chocolate peda sandwiched with peanut chikki and 55% dark chocolate ganache, topped with peanut cashew tuile.
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Toffee Butterscotch Cookies
Our melt-in-your-mouth cookies are rich in nostalgia and indulgence with refined flour, rice flour, butter, and chewy toffee bits!
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Chilli Cheese Bhujia
Besan Bhujia tossed in the timeless combination of chilli & cheese!
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Bombay Bhel Chikki Bar
A full sized slab of chikki made with jaggery, sugar, assorted nuts, seeds, chakli, salli, chips, sev, ghatia & bhel. Basically all our favourite snacks!
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Chatpata Kairi Mixture
A mixture of corn flakes, roasted peanuts, cashews, puffed rice and besan namkeen flavoured with kachi kairi!
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Super Crunch Chikki
For every bar, we toss a bag of roasted nuts (peanut, cashew, almond), toasted seeds (poppy, black and white sesame, melon), puffed amaranth, and rose petals into a pool of sticky jaggery.
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Holi Special Thandai Mithai
Inspired by all things Holi and the flavours of thandai & kesar! 3 x Kesar Pista Thandai Roll + 3 x Thandai Moti Paak + 3 x Kesar Paak
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Super Crunch Chikki Mini (45g)
A mini version of our Super Crunch Chikki, a chikki bar made with roasted nuts (peanut, cashew, almond), toasted seeds (poppy, black and white sesame, melon), puffed amaranth, and rose petals into a pool of sticky jaggery.
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Indian Cookies
Our gluten-free, melt-in-your-mouth nankhatais are rich in nostalgia made with rice flour, besan, ghee, and dusted with icing sugar
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Cheat Sweets - Vegan Power Laddu
These power-packed laddus contain jaggery, dates, cashews, almonds, pistachios, figs, coconut sugar, puffed amaranth, seed mix (sesame, poppy and melon seeds) and cardamom.
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Cheat Sweets - Coffee Milk Cake
We've amped up the OG milk cake with a cup of joe by throwing in a mix of coffee cashews and charoli, jaggery and coconut sugar! Hand-made with love one by one - with only the best ingredients.
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Kaju Marzipan Bon Bon
Cashew marzipan layered with dark chocolate ganache and sprayed with dark chocolate
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Dulce de Leche Pedha
Lal Peda filled with silky Dulce de Leche filling & peanut brittle.
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Nolen Gur & Coconut Kheer Kadam
Malai peda stuffed with palm jaggery-infused rasgulla, coated with desiccated coconut.
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Malai Peda
Pedas with a dry-fruit filling of Emerald pistachio, figs, orange zest & rose water.
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Sweet Shop Kesar Rasmalai
The best of both worlds, our traditional Rasmalai is soaked in saffron sugar syrup and then steeped in an indulgent badam and saffron milk with pistachios!
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Til Gud Laddu
Sankranti without laddus? Never! Made with jaggery, toasted sesame and charoli, we've added some extra love and saffron! So til gud ghya… god god bola
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Til Gud Barks
Our Sankranti special chocolate brittle with jaggery caramel sandwiched between two layers of dark chocolate and coated with black and white toasted sesame seeds, rice puffs & sea salt.
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Jughead's Sour Cream & Onion Potato Salli
If there is one thing Jughead knows how to do, it is snacking & he’s making sure you do it right! Potato salli flavoured with sour cream and onion and mixed nuts.
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Dilton's Nana's Coconut Ice
Straight out of Dilton’s Gran’s recipe book, this is an old-school classic with zingy lemon zest!
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Biscoff Rasgulla Tiramisu
[Eggless] Bengali delicacy meets Italian classic with a unique Biscoff twist. Coffee soaked rasgullas layered with white chocolate, mascarpone and a Biscoff sauce are topped with more Biscoff sauce and crushed Biscoff biscuits! Qty: 240g (approx.)
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Ethel's Spiced Guava Cheese Barfi
An Anglo-Indian Christmas classic meets your favourite cheesecake with Ethel’s twist - guava cheese with mascarpone, between guava barfi with spiced guava dust.
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Betty's Choco Plum Cake Balls
Chocolate Plum cake with zesty dry fruits and crunchy chikki dipped in chocolate for a little taste of Betty’s world of sugar, spice and all things nice!
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Reggie's Choco Marzipan Bon Bon
Bon Bon but make it Christmas? Reggie is the first to do it! Dark chocolate ganache sandwiched between two layers of Christmasy cashew marzipan.
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Archie's Peppermint & Pecan Barks
A dark chocolate & butterscotch brittle with toasted pecans for the perfect crunch & peppermint to add all things Christmas to the bunch! Archie’s bark with a bite!
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Veronica's 3-Layer Chocolate Fudge
Peanut chikki & ganache between two layers of dark chocolate peda topped with a peanut cashew tuile - a treat as decadent as Ms. Lodge herself!
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Coconut Cham Cham
Fresh and juicy, rasgulla is coated with a light dusting of desiccated coconut, filled with fresh malai and topped with pistachio, pomegranate and almonds.
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Kesar Rabdi Ghevar
Our take on a classic ghee-fried ghevar soaked in sugar syrup, topped with nuts served with a side of saffron rabdi.
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Sakkarai Pongal
Celebrate the harvest festival with a bowl of sweet and warm jaggery pongal. Made with coconut, cashews, raisins and cardamom, every bite will take you down memory lane.
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Chocolate Brownie & Biscoff Fudge
[Eggless] A fusion as unique as your mom! Mother’s Day special heart-shaped chocolate brownie peda with dark chocolate ganache, Biscoff spread, and crunchy hazelnuts dipped in 54% dark chocolate.
The Best Mithai & Indian Sweets Collection
Staying true to the ethos of reimagination at Hunger Inc., our team looked at Indian sweets and the tradition of gifting mithai through a whole new lens. Much like our sister restaurants, The Bombay Canteen and O Pedro, we focused our efforts on reimagining Indian food and championing regional cuisine, sourcing from local producers and using only the finest ingredients. Bombay Sweet Shop is where the traditional, a twist on the familiar, and the never-seen-before, come together to deliciously co-exist. Since we first launched in March 2020, we have celebrated regional foods and festivals and many of you have been able to enjoy them in our store or by ordering sweets online.
Considering the variety of ingredients and festivals we have already celebrated, it was important to document the magic of our mithai. So we have created a sweets library that not only showcases our mithai but also helps capture the ethos of our brand. Whether it was our Christmas Special, Nana’s Coconut Ice or Chakna Chocolate Barks for Father’s Day, you can now learn a bit more about our array of mithai and also order sweets online. When our Chief Mithaiwala, Girish Nayak, travelled all around India, it inspired him to learn more about many of the traditional Indian mithai and bring a bit of every corner of India, straight to your palate. On his travels, Chef Girish learned many of the esoteric techniques involved in the art of making mithai. Whether it was the craft of making patissa or ghewar, Chef Girish researched every mithai, learned the meticulous techniques and brought them back to Bombay Sweet Shop. Our dedication to the reimagination of Indian mithai allowed us to not only create the classic Motichoor Laddoo but also to successfully create our Bounty-ful Boondi Laddoo. We made a dark chocolate boondi in-house, topped with coconut to recreate everyone’s favourite chocolate bar, Bounty! Whether it’s Eid, Christmas, Diwali, Mother’s Day, mango season or World Chocolate Day, at Bombay Sweet Shop, there’s always a reason for you to order sweets online and our sweets library gives you every reason to. You will find a variety of pedhas, burfis, laddoos and confectionery in our sweets library. Each, with its own distinct flavour and history! Our Chocolate Butterscotch Barks are by far the most frequently ordered sweets online. But did you know there have been several renditions of this popular treat? In addition to our currently available flavours like our Classic Chocolate Barks and Strawberry & Rose barks, we also made Phool & Pista Barks for Holi, Coffee Chocolate Barks for Mother’s Day and most recently, Chakna Chocolate Barks for Father’s Day. The best part? It’s gluten free! We want to spread the magic of mithai as far and as wide as possible and extremely accessible. Many of our sweets are gluten free, dairy free and nut free. All our sweets are 100% vegetarian and preservative free. The absence of preservatives not only enhances the quality of the sweets but also means that you must eat them quickly and we’re sure that will not be a problem for you! When you choose to order sweets online, you will find our Sweets Library to be a useful resource. It gives you a quick glimpse into what we have done and what’s available. Each product comes with a set of dietary information and the recommended consumption date. While many of our sweets come and go, there are some classics that are here to stay because they’ve become an absolute favourite. We know it can be overwhelming to order sweets online. So we created assorted boxes filled with your favourite laddoos, burfis, pedhas and sweets. Once you browse the Sweets Library, click on ‘Buy Now’ to order the individual mithai you want or head over to the Shop section to get the assorted boxes and hampers filled with your favourite mithai. If you would like to further customize your box, call us on our Mithai Hotline and a Mithai Magician will help create a box tailored to your preferences. Each box comes with a menu insert so you know what to order next time you want to gift mithai to a loved one. So head over to our sweets library to learn more about the magic of our mithai!