The Magic Behind The Mithai!
We are going Maaaad Over Mangoes! Bringing back the seasonal special Assorted Mithai - Box of 9!
Start with our tart and sweet treat - Mango Raspberry Barfi! Our Mango barfi is made by cooking mango puree with mawa. It is moulded to resemble the childhood jam biscuit we are all so fond of and then filled with a jammy, raspberry centre! A sweet, sour, summery delight made with the season’s best mangoes!
Next up is our Mango Saffron Kheer Kadam! Who doesn't love a classic kheer kadam? Well we have given it a seasonal twist! With mango pulp centre, infused with saffron, this is as mango as it gets!
This box has our Mango Cheesecake Bon Bon. Aam papad and cream cheese ganache sandwiched between mango peda is dressed with rose petals and mango powder.
Kaju Marzipan Bon Bon- Kaju Katli with decadent ganache inspired by the concept of chocolate-coated marzipan, our Nolen Gur & Coconut Kheer Kadam coated with desiccated coconut, our refined sugar-free Dark Chocolate & Coffee Barfi with a chocolate ganache center, our Kaapi Pak, our take on the classic mysore paak, our version of Milk Cake, and an extra indulgent Biscoff Dulce de Lecha Peda, our take on Varanasi's Lal Peda.
Take a break from the adulting and sink your teeth into this sweet treat!