Growing up, Til Gud laddus were a wintertime treasure—those golden bites of sesame and jaggery that marked the festive season with their hard, crunchy texture and nostalgic warmth. They weren’t just sweets; they were a celebration of tradition, shared with loved ones as the air turned crisp.

Now, we’ve taken that beloved memory and turned it into something you can savour all year round. Our Dark Choco Sesame Barks bring the comforting flavours of Til Gud laddus to life with a decadent twist. Bittersweet 61% dark chocolate meets the crunch of caramelised butterscotch sesame brittle, elevated with a touch of jaggery and sea salt. It’s everything you loved about winter’s favourite mithai, made for every season, every day, and every craving.