Diwali is a time for tradition, but at Bombay Sweet Shop, we believe in shaking things up with a twist! This year, we’re bringing you Tradition Ka Naya Edition—because while we love our classics, we’re all about adding some fun to the festive season with our new and exciting mithai.
First on the list is our Biscuit Biscoff Barfi—biscuit peda meets Biscoff spread, with a sprinkle of nutmeg and cinnamon.
Next, there’s the Nutty Date Barfi, a vegan-friendly delight made with jaggery, seeds, puffed amaranth, and cardamom. It’s rich, wholesome, and oh-so-delicious, giving you all the festive feels.
For the kaju lovers, say hello to the Anjeer Kaju Roll—our take on the classic kaju katli, now rolled with figs, saffron, pistachios, and poppy seeds.
And for a zesty twist, we’ve got the Kaju Orange Roll, where candied orange meets kaju katli, all wrapped in shimmering varq for that Diwali dazzle.
Finally, we couldn’t forget the rich and comforting Kesar Mohanthal—a traditional besan barfi loaded with almonds, pistachios, cardamom, and nutmeg.
We don't just love Kaju Katli; we adore it! It's more than a mithai; it's a piece of our tradition and cherished memories. Our Kaju Katlis, with exquisite saffron and shimmering varq, are here to make your Diwali even more special.

This hamper also includes some of our bestsellers - Choco Butterscotch Barks, Chilli Cheese Bhujia and Bombay Bhel Chikki Mini. And what is Diwali without some light? We’ve also added a box of 2 Diyas to light up your festivities!