Description
Allergens
Shelf Life

We soaked our fave rasgullas in coffee, layered it with mascarpone cream and brought in chocolate fudge sauce for good measure. A little chocolate brittle on top gives the whole thing some much-needed crunch. It’s rich, creamy and far removed from the rasgulla you grew up with. Yet somehow, that familiar sweet still makes itself known in every spoonful. A Diwali dessert for when you’re ready to leave the usual mithai box behind.

FSSAI No.: 11521002000128

Contains Milk, Soy, Tree Nut (Almonds), Caffeine

Enjoy within 2 days