Introduction: The Sweet Side of Innovation
At Bombay Sweet Shop, we believe mithai Isn't just a tradition - it's your tradition ka naya edition. With changing times and evolving tastes, sweets have taken on a modern twist. We reimagine mithai to be more fun modern and contemporary ingredients to create fusion mithai that surprises, delights, and truly melts your heart.
If you're curious about fusion sweets, and how traditional mithai meets modern magic, you're in for a treat. Here are 10 must-try Indian fusion desserts that are as beautiful to look at as they are to eat.
A fusion where chocolate meets mithai! Classic kaju katli topped with 55% dark chocolate ganache and finished with a dusting of Dutch cocoa powder.
A decadent dessert featuring one layers of 70% dark chocolate peda, sandwiched with peanut chikki and 55% dark chocolate ganache, finished with a crunchy peanut-cashew tuile.
Sharp-edged brittle made from dark chocolate and butterscotch, packed with the crunch of almonds, a hint of sea salt, and a wave of sweet nostalgia.
Crafted for the city that never sleeps — this desi-style bar features coffee-infused kaju katli, layered with a crunchy biscuit and dipped in 55% dark chocolate.
A barfi made without refined sugar, sweetened with jaggery and coconut sugar, featuring a gooey centre of dark chocolate and coffee ganache.
A rich chocolate bar layered with peppered caramel, fluffy coconut, patissa, and coated in dark chocolate. Each pack includes two indulgent bars.
A delightful dessert of tiramisu and trifle — fresh rasgullas soaked in syrup and layered with dark chocolate and creamy mascarpone.
Crispy makhana and roasted peanuts bound in jaggery with seeds, pepper, and Himalayan salt — a perfect sweet-meets-savoury crunchy snack.
A cross-cultural delight — coffee-soaked rasgullas layered with mascarpone cream, topped with almond brittle, and dusted with cocoa powder.
Sugar, spice and all things nice, this combo of our Bombay Bhel Chikki and Super Crunch Chikki is a perfect treat for any time of the day!
Why Fusion Mithai Works?
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It celebrates Indian roots and global tastes.
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It appeals to the modern sweet tooth.
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It’s perfect for gifting, sharing, and exploring new flavours.
Whether you're looking to surprise guests, indulge in something unique, or simply explore new tastes, fusion sweets are a great way to start.
Final Bite: Tradition Ka Naya Edition with Bombay Sweet Shop
At Bombay Sweet Shop, we create and curate sweets that honour tradition but aren’t afraid to innovate. From festivals to everyday indulgences, our fusion mithai range is crafted to impress every palate. Come, explore the modern side of mithai — and let your heart melt with every bite.