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A happy kitchen accident, this sharp-edged dark chocolate and butterscotch brittle is loaded with crunch and nostalgia - almonds and sea salt.
- Hand-made with love one by one - with only the best ingredients
- 100% vegetarian & preservative free
- Refrigerate & enjoy within 3 months.
- Gluten-free (contains soy, nuts & lactose)
A little more about this Bark
When our Chief Mithaiwala was travelling through Lucknow, he tasted a local delicacy called Karak Sohan Halwa. It is a flat disc, made by cooking together wheat flour, refined flour, sugar and lots of ghee. This thickened mixture is then poured over mixed nuts in a round mould and left to set, resulting in a sweet that is almost biscuit like!
Inspired by the brittle candy texture of this local delicacy, our Barks are made by sandwiching a generous layer of silky butterscotch caramel between dark chocolate. This is then topped with roasted almonds for crunch and then sprinkled with sea salt to balance out the sweetness. Our interpretation was to make this local delight into an on the go snack. It’s the variety of textures in our Chocolate Butterscotch Barks that keep you reaching out for more!
How it's made
Contains nuts, soy, dairy
Contains Nuts
Contains Soy
Contains Dairy
100% Veg
Gluten Free
Refrigerate
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